If you’re a fan of indulgent desserts, this Biscoff Millionaires Traybake is the treat for you! With layers of crushed digestive biscuits, creamy Biscoff spread, and decadent milk and white chocolate, this dessert will satisfy all your cravings. It’s simple to prepare and perfect for any occasion, whether you’re having friends over or simply treating yourself to something sweet.
This traybake is an easy, no-bake dessert that offers a combination of crunchy and creamy textures. The Biscoff spread adds a rich, spiced flavor, while the chocolate layers take it to the next level of indulgence. It’s the perfect dessert to share with family and friends!
Full Recipe:
-
300g digestive biscuits
-
150g unsalted butter, melted
-
200g Biscoff spread
-
200g milk chocolate, chopped
-
100g white chocolate, chopped
-
50g Biscoff biscuits, crushed (for garnish)
Directions:
-
Line a baking tray with parchment paper.
-
Crush the digestive biscuits in a bowl until they are in small crumbs.
-
Melt the butter and mix with the crushed biscuits until well combined.
-
Press the biscuit mixture into the base of the tray, creating an even layer. Chill in the fridge for 30 minutes.
-
Spread a generous layer of Biscoff spread over the chilled biscuit base.
-
Melt the milk chocolate in a heatproof bowl over simmering water and pour over the Biscoff layer. Let it set for 20 minutes in the fridge.
-
Melt the white chocolate and drizzle over the milk chocolate layer. Garnish with crushed Biscoff biscuits.
-
Let it cool completely, then slice into squares and serve.
Prep Time: 20 minutes | Cooking Time: 0 minutes | Total Time: 50 minutes
Kcal: 400 kcal | Servings: 12 servings
Biscoff Millionaires Traybake: A Luxurious Dessert
The Biscoff Millionaires Traybake is an indulgent dessert that brings together layers of buttery shortbread, rich caramel, and a smooth, Biscoff-flavored chocolate topping. This heavenly treat is ideal for those with a sweet tooth, offering the perfect balance of textures and flavors. With its smooth, crunchy, and creamy elements, it is the ultimate indulgence for anyone craving a luxurious, no-bake dessert.
A Perfect Dessert for Any Occasion
This traybake is the perfect treat for any occasion—be it a family gathering, a special celebration, or just a cozy evening at home. The combination of biscuit, caramel, and chocolate is irresistible, making it a crowd-pleaser. And while it’s undeniably rich, the balance between the layers ensures it’s not overwhelming. Whether you are a chocolate lover, caramel fan, or simply adore the distinctive flavor of Biscoff, this dessert has something for everyone.
The beauty of the Biscoff Millionaires Traybake lies in its versatility. It can be customized to your preferences by adding different ingredients or adjusting the sweetness. You can opt for darker chocolate for a slightly less sweet version or add a pinch of sea salt to the caramel layer for a salted caramel twist. This recipe is a great base that you can personalize based on your preferences.
Why Choose a No-Bake Dessert?
The Biscoff Millionaires Traybake is a no-bake dessert, making it incredibly easy to prepare. Unlike traditional baked treats that require precise timing and temperature control, this recipe only requires assembling layers and letting the dessert chill in the fridge. This makes it a stress-free option for beginner bakers or anyone looking to save time in the kitchen without compromising on flavor. It’s the perfect dessert to whip up last-minute when you’re short on time but still want to impress guests with a luxurious dessert.
The no-bake nature of the recipe also means that it’s a perfect treat for hot weather, where turning on the oven is the last thing you want to do. The refrigeration process ensures the dessert is set firmly, making it easy to slice and serve, with no need to worry about the texture becoming too soft.
Understanding the Layers: Shortbread, Caramel, and Chocolate
The base of this dessert is the shortbread layer, made with digestive biscuits (or graham crackers) and melted butter. The crushed biscuits create a firm, crunchy layer that acts as a sturdy foundation for the richer, creamier layers that follow. This shortbread base gives the traybake its structure, ensuring that it doesn’t fall apart while slicing or serving.
Next comes the caramel layer, which is the heart of the Biscoff Millionaires Traybake. This layer is made by melting butter, brown sugar, sweetened condensed milk, and Biscoff spread together to create a rich and indulgent caramel that is smooth and thick. The caramel layer adds depth to the dessert, balancing out the sweetness of the chocolate and adding a rich, buttery flavor that complements the Biscoff spread perfectly.
Finally, the chocolate layer is a decadent finishing touch. By melting milk chocolate with Biscoff spread, this layer takes the dessert to a whole new level of indulgence. The chocolate adds a creamy, velvety texture and a rich sweetness, while the Biscoff spread contributes its unique flavor. The chocolate layer hardens as it chills, creating a glossy and smooth finish that is visually appealing and delicious.
Storage and Serving Tips
Once assembled, the Biscoff Millionaires Traybake needs to be refrigerated to set. While it takes around 2 hours for the chocolate layer to harden completely, the dessert can be left in the fridge for longer if needed. This makes it an excellent make-ahead option for parties or gatherings, as you can prepare it the day before and let it set overnight.
You can store the traybake in an airtight container in the fridge for up to five days. However, due to its rich nature, it’s unlikely that it will last this long! If you prefer a firmer texture, serve the traybake straight from the fridge. For a softer bite, allow it to sit at room temperature for about 10 minutes before serving.
Gluten-Free Options
If you are looking to make this dessert gluten-free, it’s easy to adapt the recipe. Simply replace the digestive biscuits with a gluten-free alternative, such as gluten-free cookies or gluten-free graham crackers. You can find gluten-free options for most of the ingredients in this recipe, making it a perfect dessert for those with dietary restrictions.
Freezing the Traybake
For those who want to store the dessert for longer or prepare it in advance, freezing the Biscoff Millionaires Traybake is a viable option. To freeze, place the traybake in an airtight container and store it in the freezer for up to three months. When you’re ready to enjoy it, simply thaw it in the fridge overnight before serving. This ensures that the dessert will be just as fresh and indulgent as when you first made it.
Customization Ideas
One of the best things about this recipe is how easily it can be customized to suit your taste. For example, you can add extra toppings, such as chopped nuts, to the chocolate layer to give the dessert some extra crunch. Another great idea is to sprinkle some sea salt on the caramel layer for a salted caramel version that balances the sweetness of the dessert. You can also swap out the milk chocolate for dark chocolate for a richer flavor.
If you’re not a fan of Biscoff, you can substitute the Biscoff spread with other spreads like Nutella, peanut butter, or any other favorite spread. Just remember that this will alter the overall flavor of the dessert, but it will still be delicious.
The Perfect Treat for Chocolate Lovers
The Biscoff Millionaires Traybake is an essential recipe for anyone who loves chocolate and indulgent desserts. Its rich, smooth layers make it a favorite among chocolate lovers, and its easy preparation makes it a go-to option for anyone looking to create something special without much fuss. Whether you’re making it for a party or enjoying it as a personal treat, this dessert is sure to impress.
Conclusion
The Biscoff Millionaires Traybake is a perfect example of how simple ingredients can come together to create a luxurious, decadent dessert. With its shortbread base, caramel layer, and Biscoff-infused chocolate topping, this dessert will undoubtedly become a favorite in your baking repertoire. It’s versatile, customizable, and easy to make, making it ideal for all types of occasions. Whether you’re hosting a gathering or just treating yourself to something sweet, this traybake will certainly delight your taste buds and leave everyone asking for seconds.