Chicken Parmesan Pasta Skillet

This Chicken Parmesan Pasta Skillet is an easy and hearty meal that combines the classic flavors of chicken Parmesan with the convenience of a one-pan pasta dish. The golden-brown chicken is simmered in a rich marinara sauce, mixed with pasta, and topped with melty mozzarella and Parmesan cheese for the ultimate cheesy goodness. It’s the perfect weeknight dinner that doesn’t compromise on flavor or time.

Whether you’re craving a cheesy, comforting dish or looking for a simple dinner to make on busy evenings, this Chicken Parmesan Pasta Skillet will be your new go-to recipe. It takes just 35 minutes to prepare and cook, making it a delicious and satisfying meal for any occasion, from family dinners to casual weeknight meals.

Full Recipe:

  • 1 lb chicken breasts, cubed

  • 1 tablespoon olive oil

  • 1 onion, chopped

  • 3 cloves garlic, minced

  • 1 (14.5 oz) can diced tomatoes

  • 1 (15 oz) can tomato sauce

  • 1 tablespoon Italian seasoning

  • 1 teaspoon red pepper flakes (optional)

  • 8 oz penne pasta

  • 2 cups mozzarella cheese, shredded

  • 1/4 cup Parmesan cheese, grated

  • Salt and pepper to taste

  • Fresh basil or parsley for garnish (optional)

Directions:

  1. Heat olive oil in a large skillet over medium heat. Add cubed chicken and season with salt and pepper. Cook for 6-7 minutes until golden brown and fully cooked. Remove chicken from the skillet and set aside.

  2. In the same skillet, add chopped onion and cook for 3-4 minutes until softened. Add garlic and cook for 30 seconds, being careful not to burn.

  3. Stir in diced tomatoes, tomato sauce, Italian seasoning, and red pepper flakes (if using). Bring the mixture to a simmer and cook for 5 minutes.

  4. Add penne pasta and 1 1/2 cups of water. Stir well, bring to a boil, and reduce the heat to simmer. Cook for 10-12 minutes or until the pasta is tender and the water is mostly absorbed.

  5. Return the cooked chicken to the skillet and sprinkle with mozzarella and Parmesan cheeses. Cover and cook for an additional 3-4 minutes until the cheese has melted.

  6. Remove from heat, garnish with fresh basil or parsley, and serve immediately.

Prep Time: 10 minutes | Cooking Time: 25 minutes | Total Time: 35 minutes
Kcal: 550 kcal | Servings: 4 servings

Origins and Influences of Chicken Parmesan Pasta Skillet

The roots of Chicken Parmesan can be traced to Italy, where the dish is known as “Melanzane alla Parmigiana,” which features eggplant instead of chicken. Over time, it evolved, and the version we know today with breaded and fried chicken cutlets topped with marinara sauce and cheese became popular in American-Italian cuisine. The concept of combining the beloved flavors of chicken Parmesan with pasta is a logical step, bringing together the best of both worlds in one skillet meal.

What makes Chicken Parmesan Pasta Skillet special is its ability to create an entire meal in one pan. Traditional chicken Parmesan can be time-consuming, with the need for breading, frying, and baking. This skillet version simplifies the process without sacrificing any of the signature flavors. By cooking the chicken and pasta together in a single skillet, you save both time and cleanup, making it an ideal option for busy weeknights.

The Appeal of Chicken Parmesan Pasta Skillet

The appeal of this dish lies in its simplicity and depth of flavor. The combination of tender chicken, rich tomato sauce, and gooey melted cheese never goes out of style. The flavors are familiar and comforting, which is why this recipe is always a crowd-pleaser. The beauty of this dish is that it’s incredibly easy to make, yet it has all the hallmarks of a homemade, satisfying meal.

Here are the key elements that make this skillet so appealing:

  • Cheese: The rich mozzarella and Parmesan cheese add a creamy, indulgent touch, making each bite incredibly satisfying.

  • Tomato Sauce: The tangy tomato sauce, seasoned with Italian herbs and spices, pairs perfectly with the chicken, making the dish flavorful and hearty.

  • One-Pan Convenience: Cooking everything in one skillet not only reduces cleanup time but also allows the flavors to meld together beautifully, resulting in a well-seasoned dish.

Why This Skillet Dish is Ideal for Busy Weeknights

One of the standout features of Chicken Parmesan Pasta Skillet is its speed. Traditional chicken Parmesan recipes often require a multi-step process that includes breading and frying the chicken, then baking it. This skillet version cuts down on time by using cubed chicken that cooks directly in the pan. The pasta is added directly to the sauce and cooks along with the chicken, making the dish a one-pan meal that’s ready in just 35 minutes.

For families, this recipe is a great option because it combines all the flavors of a traditional chicken Parmesan, but without the fuss. It’s also versatile, as you can swap out the pasta or use a different type of cheese to suit your preferences. The dish is comforting yet simple, making it the perfect way to end a long day.

Customizing Chicken Parmesan Pasta Skillet

One of the greatest things about this dish is how customizable it is. You can make this recipe your own by changing ingredients or adding extra elements that reflect your taste. Here are a few ideas to mix it up:

  • Veggies: If you like extra vegetables in your pasta, try adding spinach, mushrooms, or bell peppers to the skillet. They’ll cook with the sauce and add extra flavor.

  • Pasta Varieties: While penne pasta is ideal for this dish, you can use other types like rigatoni, farfalle, or spaghetti. Choose the pasta shape you love best!

  • Spices: Adjust the heat level by adding more red pepper flakes or a touch of chili powder to give the dish an extra kick.

The Perfect Side Dish Pairings

To complete your meal, consider adding a side dish or two:

  • Garlic Bread: This classic side is perfect for sopping up any extra tomato sauce.

  • Green Salad: A light, refreshing salad with a simple vinaigrette will balance the richness of the pasta dish.

  • Roasted Vegetables: Roasting vegetables like zucchini, broccoli, or asparagus provides a nice contrast to the cheesy, savory pasta.

Conclusion: Why You Should Try Chicken Parmesan Pasta Skillet

This Chicken Parmesan Pasta Skillet is a perfect example of how simple ingredients and a straightforward cooking process can yield a delicious, comforting meal. The combination of juicy chicken, tangy tomato sauce, and gooey cheese creates an irresistible dish that everyone will love. Plus, it’s quick and easy to make, with minimal cleanup required—ideal for those busy evenings when you want a homemade meal but don’t have the time to spend hours in the kitchen.

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