These Peach Cobbler Cookies are an irresistible treat that blends the juicy sweetness of ripe peaches with the comforting texture of a traditional cobbler, all wrapped up in a delicious, chewy cookie form. The cinnamon and brown sugar add a warm, spiced aroma, while the fresh peaches burst with flavor in every bite.
The combination of flavors and textures in these cookies makes them the perfect snack for any time of day. They’re a wonderful way to enjoy the best of summer’s fruit while indulging in the comforting coziness of a homemade cookie. Whether you’re serving them at a family gathering, a summer picnic, or simply enjoying them with a cup of tea, these cookies will never fail to impress.
Full Recipe:
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1 ½ cups all-purpose flour
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1 teaspoon baking soda
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¼ teaspoon salt
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1 teaspoon cinnamon
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½ cup unsalted butter, softened
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½ cup brown sugar
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¼ cup granulated sugar
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1 large egg
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1 teaspoon vanilla extract
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1 ½ cups diced fresh peaches
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1 tablespoon cornstarch
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1 tablespoon lemon juice
Directions:
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Preheat oven to 350°F (175°C) and line a baking sheet with parchment paper.
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In a small bowl, combine the flour, baking soda, salt, and cinnamon.
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In a large bowl, cream together the butter, brown sugar, and granulated sugar until light and fluffy.
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Add the egg and vanilla extract, beating until combined.
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Gradually add the dry ingredients to the wet ingredients, mixing until just combined.
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In a separate bowl, toss the diced peaches with cornstarch and lemon juice. Gently fold the peaches into the cookie dough.
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Drop spoonfuls of dough onto the prepared baking sheet, spacing them about 2 inches apart.
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Bake for 10-12 minutes, or until the edges are golden brown and the centers are set.
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Let the cookies cool on the baking sheet for 5 minutes before transferring to a wire rack to cool completely.
Prep Time: 15 minutes | Cooking Time: 12 minutes | Total Time: 27 minutes
Kcal: 180 kcal | Servings: 18 cookies
Irresistible Peach Cobbler Cookies: A Sweet Summer Treat
Peach Cobbler Cookies are a delicious twist on the classic southern dessert, combining the best aspects of both peach cobbler and cookies into one irresistible treat. The soft, chewy texture of the cookie, paired with the juicy, fragrant peaches and a hint of cinnamon, makes these cookies a perfect dessert or snack, especially during peach season. With their golden brown edges and warm, comforting flavors, these cookies are sure to be a hit with anyone who loves fruity desserts. Whether you’re looking for a new way to enjoy fresh peaches or just want to satisfy your sweet tooth, these Peach Cobbler Cookies are a must-try.
Why Peach Cobbler Cookies?
Peach Cobbler Cookies are a unique fusion of two beloved dishes: peach cobbler and cookies. Peach cobbler is known for its soft biscuit-like topping and gooey fruit filling, while cookies are often crunchy and portable. By combining the two, Peach Cobbler Cookies offer the best of both worlds. They have the rich, comforting flavors of a cobbler, but in a more convenient, bite-sized cookie form. This recipe allows you to enjoy the tastes of summer peaches in a new and fun way, perfect for snacking or serving at gatherings.
The Appeal of Fresh Peaches in Baking
Peaches are the star of this recipe, and for good reason. Not only do they provide a juicy and refreshing flavor, but they also bring a natural sweetness that reduces the need for extra sugar. When baked into these cookies, the peaches release their juices, creating pockets of sweet, fruity goodness in every bite. Their natural flavors are perfectly complemented by the warm spices of cinnamon and brown sugar, making them a standout ingredient in this recipe. Whether you’re using fresh peaches from your local farmer’s market or store-bought, the addition of peaches adds a burst of summer flavor to your baked goods, elevating the overall taste.
Tips for Perfect Peach Cobbler Cookies
To make sure your Peach Cobbler Cookies turn out perfectly every time, here are a few tips to keep in mind:
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Use ripe peaches: For the best flavor, choose ripe, sweet peaches. Firm, slightly soft peaches will work best, as they hold their shape when baked, providing a nice contrast to the chewy cookie texture.
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Don’t overmix the dough: Overmixing cookie dough can result in dense, tough cookies. Mix the dough until just combined for the lightest, fluffiest texture.
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Toss the peaches in cornstarch: Tossing the diced peaches in cornstarch before adding them to the dough helps prevent the fruit from releasing too much liquid into the cookies, which can make them soggy. The cornstarch will help thicken the peach juices, creating the perfect texture.
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Chill the dough: While chilling the dough isn’t always necessary for cookies, it can help firm up the dough and prevent spreading during baking. If you have the time, chill the dough for about 30 minutes before baking for the best results.
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Watch the baking time: These cookies bake quickly, so keep an eye on them as they cook. The edges should be golden brown, and the centers should look set. You don’t want to overbake them, as this can dry them out.
How to Serve Peach Cobbler Cookies
Peach Cobbler Cookies are versatile and can be enjoyed in various ways. Here are some serving suggestions:
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Serve with ice cream: A scoop of vanilla ice cream on top of a warm Peach Cobbler Cookie is a dessert dream come true. The cold ice cream pairs beautifully with the warm, gooey peach filling.
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Make a dessert sandwich: Sandwich two cookies together with whipped cream or your favorite frosting for an extra indulgent treat.
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Pair with tea or coffee: For a more casual treat, enjoy these cookies with your morning coffee or afternoon tea. Their soft texture and fruity flavor make them a delightful addition to any beverage.
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Pack in lunchboxes: These cookies make for an easy and portable snack. They’re perfect for packing in school lunches or taking to picnics.
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Serve at gatherings: Peach Cobbler Cookies are a great choice for family gatherings, potlucks, or barbecues. Their sweet and comforting flavor is sure to please guests of all ages.
Variations of Peach Cobbler Cookies
While this recipe is already delicious as is, there are many ways to customize Peach Cobbler Cookies to suit your preferences or dietary needs. Here are a few variations you can try:
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Vegan Peach Cobbler Cookies: To make these cookies vegan, simply swap out the butter for a plant-based alternative and use a flax egg or another egg replacement. You can also use dairy-free milk or cream in place of regular milk.
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Gluten-free version: For those following a gluten-free diet, you can substitute all-purpose flour with a gluten-free flour blend. Be sure to check the consistency of the dough and adjust as needed, as gluten-free flours can vary in texture.
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Add-ins: Customize your cookies by adding extra ingredients such as chopped nuts (like pecans or almonds), chocolate chips, or shredded coconut. These additions can enhance the flavor and texture, adding crunch and richness to the cookies.
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Spice it up: If you love a little extra warmth in your desserts, try adding a pinch of nutmeg or ginger to the dough for a unique twist on the classic peach cobbler flavor.
How to Store Peach Cobbler Cookies
Peach Cobbler Cookies can be stored in an airtight container at room temperature for up to a week. If you want to keep them fresh for longer, you can freeze the cookies. Simply let them cool completely, then place them in a freezer-safe container or bag. When you’re ready to enjoy, allow them to thaw at room temperature or reheat them in the microwave for a few seconds. The cookies will retain their soft, chewy texture and peachy goodness, just as if they were freshly baked.
Conclusion
Peach Cobbler Cookies are a delightful and easy way to enjoy the classic flavors of peach cobbler in cookie form. With their soft, chewy texture, juicy peaches, and warm spices, they make a perfect treat for any occasion, whether you’re serving them as a dessert or enjoying them with a cup of coffee. By following a few simple tips and experimenting with different variations, you can create a batch of these cookies that suits your personal taste and dietary preferences. Whether you’re baking for a family gathering, a picnic, or just as a sweet snack, these Peach Cobbler Cookies are sure to become a favorite in your recipe collection.