The beauty of this dessert lies in its simplicity. With just two ingredients—Oreos and your favorite premium ice cream—you can whip up these decadent frozen sandwiches that are as adorable as they are addictive.
Perfect for parties, quick snacks, or making memories with kids in the kitchen, these Oreo Ice Cream Sandwiches strike the perfect balance between crunchy cookie and creamy ice cream. Experiment with flavors to suit your vibe—mint chip, salted caramel, or fruity fun with strawberry. However you scoop it, you’ll want to keep a stash in the freezer all summer long.
Full Recipe:
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16 Oreo sandwich cookies (plus extras in case of breakage)
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1 pint premium ice cream (flavor of choice)
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Parchment paper
Directions:
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Lay an 18-inch sheet of parchment paper on a flat surface.
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Run a dull knife around the edge of the ice cream pint to loosen and slide it out onto the parchment.
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Cut the ice cream cylinder lengthwise in half and align both halves side-by-side.
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Shape them into a log roughly the diameter of an Oreo using the parchment, wrap tightly, and freeze until solid (at least 1 hour).
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Twist open each Oreo and scrape out the cream with a dull knife. Discard the cream or repurpose. Lay 16 halves, scraped side up, on a freezer-safe tray.
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Once the ice cream log is solid, slice into 16 discs, about 1/2 inch thick.
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Quickly place each ice cream disc onto a cookie half, then top with the matching cookie half.
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Return the assembled sandwiches to the freezer and let them harden before storing in an airtight container.
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For best results, let the cookies soften in the freezer for at least 12 hours before enjoying.
Prep Time: 20 minutes | Freezing Time: 1 hour | Total Time: 1 hour 20 minutes
Kcal: 218 kcal | Servings: 16 sandwiches
A Sweet Shortcut to Dessert Heaven
There’s a special kind of joy in discovering a dessert that’s fast, foolproof, and undeniably delicious. The 2-Ingredient Oreo Ice Cream Sandwiches are exactly that kind of treat. No baking, no complicated processes—just pure indulgence using two pantry and freezer staples: Oreo cookies and your favorite premium ice cream. These bite-sized frozen delights are more than just a fun summer snack—they’re a nostalgic experience wrapped in creamy goodness and crisp chocolate shells.
Why This Dessert Works
At its core, this dessert works because it brings together two of the most universally beloved sweets: cookies and ice cream. Oreos, with their familiar crunch and cocoa flavor, serve as the perfect sandwich base. Their size, firmness, and subtle sweetness provide structure without overpowering the creamy center. Meanwhile, the ice cream brings richness, texture contrast, and endless possibilities for customization.
The simplicity is what draws most people in, but it’s the flavor and texture harmony that keeps them coming back. Whether you’re preparing them for kids’ parties, a casual BBQ, or just to keep in the freezer for those late-night cravings, these mini sandwiches deliver big satisfaction with minimal effort.
Choosing the Right Oreo Base
While classic chocolate Oreos are the standard, the variety available today opens up even more creative combinations. Golden Oreos, for example, offer a vanilla-forward flavor that complements fruit-based ice creams beautifully. Limited-edition Oreos (like red velvet, birthday cake, or toffee crunch) can add exciting seasonal twists to your sandwiches.
Removing the filling from the cookies not only makes room for more ice cream per bite, but it also reduces the overall sweetness, creating a more balanced final product. This allows the focus to remain on the quality and flavor of the ice cream you choose, giving you more flexibility with bold or delicate flavor pairings.
Premium Ice Cream Makes a Difference
Not all ice creams are created equal—especially when it comes to freezing, slicing, and sandwiching. Premium ice creams tend to have a lower air content, known in the ice cream world as “overrun,” meaning they’re denser, creamier, and slower to melt. This makes them ideal for this recipe, particularly during the shaping process.
Using a cheaper, airier ice cream might result in sandwiches that melt too quickly or don’t hold their shape when sliced. Dense ice creams allow for clean cuts and create a sturdy center that won’t ooze out the sides when you bite into it. Flavors like mint chip, black raspberry, coffee, salted caramel, pistachio, or strawberry are excellent starting points depending on the Oreo type you use.
Pro Tip: The Ice Cream Log Hack
One of the most clever aspects of this recipe is the shaping hack used for the ice cream. Instead of scooping it between the cookies (which can get messy and uneven), the ice cream is molded into a log, wrapped in parchment, and frozen until firm. This method makes it easy to slice perfect ice cream rounds that fit neatly between two Oreo cookies.
The log-shaping step might seem unnecessary at first, but the results are well worth the extra five minutes. Not only does this technique give you evenly sized sandwiches, but it also makes the overall experience cleaner and more enjoyable, especially if kids are helping in the kitchen.
Flavor Pairings to Try
The beauty of a 2-ingredient recipe is how much you can do with it. Once you get the basic method down, feel free to get creative with flavor combinations:
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Classic Oreo + Mint Chip: A refreshing and timeless combo.
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Golden Oreo + Strawberry Ice Cream: Light, fruity, and perfect for summer.
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Peanut Butter Oreo + Chocolate Ice Cream: Decadent and rich.
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Chocolate Oreo + Coffee Ice Cream: A mocha-inspired indulgence.
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Vanilla Oreo + Pistachio Ice Cream: Nutty and slightly exotic.
You can also roll the edges of the sandwiches in crushed nuts, mini chocolate chips, rainbow sprinkles, or cookie crumbs for extra texture and visual appeal. This adds another dimension of flavor while making them look even more festive.
Storing and Serving Tips
These sandwiches freeze beautifully, making them a great make-ahead treat for gatherings or late-night snacking. The key is proper storage. After assembly, place them on a baking sheet and freeze until solid before transferring to an airtight container. Stack them horizontally, like books on a shelf, to prevent the weight of multiple sandwiches from squishing the ice cream out.
Timing is everything when it comes to enjoying them. For a soft yet slightly crunchy cookie texture, eat them about 12 hours after freezing. If you wait a full 24 hours or more, the cookies become softer and more cake-like, mimicking the texture of traditional store-bought ice cream sandwiches. It’s all about personal preference—crunchy or soft, both versions are delicious.
Kid-Friendly and Party-Perfect
What makes this dessert especially appealing is how kid-friendly it is. From choosing the ice cream flavor to helping assemble the sandwiches, it’s a fun kitchen activity for little hands. Plus, their size is perfect for small appetites or portion-controlled indulgence.
These sandwiches also shine at parties and gatherings. Serve them as-is or create a DIY ice cream sandwich bar with different Oreo varieties, multiple ice cream flavors, and toppings for guests to customize their own. They’re a guaranteed crowd-pleaser and a welcome twist on the standard dessert tray.
No-Bake Dessert for Any Season
While they’re especially popular in the summer, these sandwiches can be enjoyed all year round. During the holidays, try peppermint ice cream with chocolate Oreos for a festive spin. In fall, pumpkin or cinnamon ice cream with golden Oreos is a cozy treat. The ease of preparation and versatility of ingredients make this a reliable recipe for every season and celebration.
Since there’s no oven or stove involved, this is also a great dessert to whip up when you don’t want to heat up the kitchen or when you need something quick but homemade. It’s also a lifesaver when you’re low on ingredients but still want to impress.
Conclusion: A Dessert That Checks All the Boxes
Whether you’re a busy parent, a student looking for easy treats, or just someone with a sweet tooth and limited time, Oreo Ice Cream Sandwiches hit all the right notes. They’re fast, affordable, customizable, and completely satisfying. With just two ingredients and a few smart techniques, you get a dessert that feels thoughtful and indulgent—without the mess or the stress.
So the next time you need a cool, creamy treat that delights both kids and adults, reach for the Oreos and your favorite pint. This recipe is proof that sometimes, the best things in life really are that simple.