Street Corn Creamy Cucumber Salad for Quick Summer Bliss

There’s a certain joy that comes with a vibrant salad, especially when it introduces familiar flavors in a delightful new way. Picture the delightful crunch of cool cucumbers paired with the sweetness of fresh corn, all swirled in a creamy, zesty Greek yogurt dressing. My journey to creating this Street Corn Creamy Cucumber Salad began on a particularly warm afternoon, when I craved something light yet filling.

In just 15 minutes, this high-protein dish transforms a mix of fresh vegetables, leftover rotisserie chicken, and a bit of spice into a culinary experience that’s perfect for lunch or dinner. Each bite becomes a refreshing celebration, balancing creaminess and crunch while keeping the carb count in check. Whether you’re entertaining guests or simply revitalizing your weeknight meals, this salad serves up an easy and nutritious option that never disappoints. Let’s dive into the recipe and turn your meal into something extraordinary!

Why is this Street Corn Creamy Cucumber Salad a Must-Try?

Quick Preparation: In just 15 minutes, you have a wholesome meal ready to enjoy.
High in Protein: Loaded with rotisserie chicken and Greek yogurt, it’s perfect for staying energized.
Crisp and Creamy: Each bite delivers a satisfying crunch alongside a tangy creamy dressing.
Versatile Delight: Perfect as a side dish, a light lunch, or even a filling dinner.
Low-Carb: Ideal for low-carb diets without sacrificing flavor or satisfaction.
Crowd-Pleaser: This unique blend of flavors will impress guests and family alike!

Street Corn Creamy Cucumber Salad Ingredients

For the Salad
• English Cucumbers – Adds crunch and hydration. Substitution: Persian cucumbers work well too.
• Rotisserie Chicken – Provides protein and convenience, eliminating the need for cooking. Substitution: Poached chicken breasts can be used.
• Cilantro – Offers a fresh herbaceous flavor. Omission: Can be replaced with parsley if desired.
• Green Onions – Adds a mild onion flavor and crunch. Note: Regular onions can substitute if finely chopped.
• Jalapeño Pepper – Provides heat and freshness. Substitution: Omit for a milder flavor or use a milder pepper.
• Red Onion – Contributes sweetness and color. Omission: Can be swapped with scallions for a milder kick.
• Red Bell Pepper – Adds sweetness and crunch. Note: Any color bell pepper can be used.
• Canned Sweet Corn – Offers sweetness and texture. Fresh or frozen corn is a good alternative.

For the Dressing
• Greek Yogurt – Creates a creamy dressing with tang; 2% or higher for better texture. Note: Sour cream can be used as a substitute.
• Mayonnaise – Adds richness to the dressing. Omission: Use additional Greek yogurt for a lighter option.
• Lime – Provides acidity and brightness. Substitution: Lemon juice can also work in a pinch.
• Garlic – Enhances flavor depth; use fresh or powdered. Note: Adjust garlic to taste.
• Chili Powder – Adds smokiness and spice. Note: Adjust for preferred spiciness; swap for cayenne if needed.
• Paprika – Contributes a mild sweetness and color. Omission: Just chili powder can be used in greater quantity.
• Cumin – Adds warmth and earthiness. Note: Can be adjusted or omitted based on taste preference.
• Salt and Pepper – Essential for seasoning; adjust to taste.

How to Make Street Corn Creamy Cucumber Salad

  1. Prepare Cucumbers: Start by laying out your cucumber slices on paper towels and gently blotting them to remove excess moisture. This keeps your salad crisp and refreshing!
  2. Make Dressing: In a mixing bowl, whisk together the Greek yogurt, mayonnaise, lime juice, minced garlic, and the spices until smooth and creamy. Taste and adjust the seasoning as needed for your palate.
  3. Combine Ingredients: In a large bowl, toss together the prepared cucumbers, canned sweet corn, shredded rotisserie chicken, cilantro, diced jalapeño, chopped red onion, and bell pepper until evenly mixed.
  4. Dress the Salad: Pour your creamy dressing over the salad mixture, and use a spatula to gently fold everything together until all the ingredients are beautifully coated in the dressing.
  5. Chill and Serve: Cover the salad and refrigerate it for about 20-30 minutes. This helps the flavors meld together beautifully. Just before serving, drain any excess liquid that may have collected.

Optional: Toss in some avocado for an extra creamy touch!
Exact quantities are listed in the recipe card below.

Street Corn Creamy Cucumber Salad

What to Serve with Street Corn Creamy Cucumber Salad?

Elevate your meal experience by pairing this refreshing salad with a few delightful sides and drinks.

  • Grilled Chicken Skewers: Tender and juicy, these skewers add a smoky depth that complements the salad’s crispness perfectly.
  • Quinoa Pilaf: This nutty side dish introduces an Earthy flavor paired with the lightness of the salad, providing a hearty and healthy contrast.
  • Tortilla Chips: Serve with a side of homemade guacamole or salsa for a crunchy, flavorful addition that invites guests to snack and socialize.
  • Lime-Infused Rice: A zesty rice dish enhances the freshness of the salad while adding a mild flavor that ties beautifully together.
  • Roasted Vegetables: Mix seasonal vegetables with a touch of olive oil, salt, and pepper to create a flavorful side that adds warmth to your meal.
  • Herb-Infused Lemonade: Refreshing and zesty, this drink complements the flavors of the salad while keeping you cool and hydrated on warm days.

A simple dessert can also delight your guests, transforming your meal into a memorable experience. Consider serving individual cups of fruit parfait with yogurt and granola to round off your foodie journey!

Make Ahead Options

These Street Corn Creamy Cucumber Salad ingredients are perfect for meal prep, saving you time on busy weeknights! You can prepare the cucumbers, corn, chicken, and chopped vegetables up to 24 hours in advance; just remember to blot the cucumbers well to prevent excess moisture. Mix the Greek yogurt dressing separately, and store it in the fridge for up to 3 days. When you’re ready to serve, simply combine all the ingredients and dress the salad, ensuring everything is coated evenly for maximum flavor. This method keeps the salad just as delicious and refreshing, letting the flavors meld beautifully for a perfect, quick meal!

Expert Tips for Street Corn Creamy Cucumber Salad

  • Dry Your Cucumbers: Pat dry cucumber slices well with paper towels to avoid excess moisture, which keeps your salad crisp and delicious.
  • Season Responsively: Taste the dressing as you mix each ingredient; adjust seasonings to ensure a balanced and flavorful Street Corn Creamy Cucumber Salad.
  • Chill for Flavor: Refrigerate the salad for at least 20-30 minutes before serving. This chilling time allows the flavors to meld beautifully, enhancing your dish.
  • Add Extra Creaminess: For even more creaminess, consider folding in diced avocado or adding a bit more Greek yogurt into the dressing.
  • Storage Know-How: If you have leftovers, store the salad in a sealed container in the fridge for up to four days. Just stir before serving to combine any settled ingredients.

How to Store and Freeze Street Corn Creamy Cucumber Salad

  • Fridge: Store the salad in an airtight container for up to 4 days. The flavors will meld beautifully, but be sure to stir well before serving as liquid may settle.
  • Freezer: It’s not recommended to freeze this salad due to the high moisture content of cucumbers and creamy dressing, which can alter texture when thawed.
  • Reheating: If you’ve made it with fresh ingredients, enjoy it straight from the fridge. No reheating necessary; it’s best served cold for a refreshing crunch!
  • Leftovers: If any dressing separates, just give it a quick stir before serving the leftovers of your Street Corn Creamy Cucumber Salad.

Street Corn Creamy Cucumber Salad Variations

Feel free to get creative with your salad! Each twist adds a personal touch that makes this dish a true delight.

  • Avocado Addition: Incorporate diced avocado for an extra creamy texture that complements the crunch of cucumbers beautifully.
  • Black Beans Boost: Add black beans for an additional protein and fiber punch. They enhance heartiness while adding a wonderful contrast in texture.
  • Herb Swap: Experiment with fresh herbs like dill or basil to infuse a unique fresh flavor into your salad that dances on your palate.
  • Spicy Kick: For heat lovers, toss in some diced serrano peppers or a dash of hot sauce; this will elevate your dish to a whole new excitement level.
  • Roasted Corn: Use roasted corn instead of canned for a deeper flavor. The slight char from roasting adds a smokiness that transforms the overall taste.
  • Cheese Variation: Crumble some feta or cotija cheese on top for a salty finish that rounds out flavors exquisitely while adding creaminess.
  • Nutty Crunch: Sprinkle chopped walnuts or sunflower seeds for an added layer of crunch, enhancing the texture while providing healthy fats.
  • Fruit Fusion: Add diced mango or pineapple for a touch of sweetness; the fruit pairs well with the creamy dressing and brings summertime vibes.

Street Corn Creamy Cucumber Salad

Street Corn Creamy Cucumber Salad Recipe FAQs

How do I choose ripe cucumbers for this recipe?
Absolutely! Look for cucumbers that feel firm and are bright in color without dark spots. The skin should be smooth, and if you press gently, it should yield slightly but not too much. Avoid any that feel soft or have blemishes, as they may be overripe.

How should I store leftovers of my Street Corn Creamy Cucumber Salad?
To keep your salad fresh, store it in an airtight container in the refrigerator for up to 4 days. Sometimes the liquid may settle at the bottom, so give it a good stir before serving again to mix everything back together.

Can I freeze the Street Corn Creamy Cucumber Salad?
Unfortunately, freezing this salad isn’t recommended due to the cucumbers’ high moisture content and the creamy dressing. Freezing could lead to a watery salad when thawed. It’s best enjoyed fresh!

What should I do if my dressing is too thin?
If your dressing turns out too thin, you can simply add in a little more Greek yogurt or mayonnaise. Start with a tablespoon, whisk to combine, and adjust until you achieve your desired consistency. A thicker dressing will cling perfectly to all those crunchy veggies!

Is this salad safe for those with allergies?
Great question! This salad contains common allergens like Greek yogurt and mayonnaise, both of which have dairy. If you’re accommodating someone with dairy allergies, you can use a dairy-free yogurt alternative. Always check ingredient labels for any other potential allergens based on the substitutions you make.

How long does it take to prepare the Street Corn Creamy Cucumber Salad?
You’ll be delighted to know that this salad comes together in just about 15 minutes! It’s perfect for a quick meal prep or an impromptu get-together, so you can enjoy those delightful summer flavors without the fuss!

Street Corn Creamy Cucumber Salad

Street Corn Creamy Cucumber Salad for Quick Summer Bliss

A refreshing and protein-packed salad with street corn and cucumbers, perfect for lunch or dinner.
Prep Time 15 minutes
Chill Time 30 minutes
Total Time 45 minutes
Servings: 4 servings
Course: Lunch
Cuisine: American
Calories: 350

Ingredients
  

For the Salad
  • 2 medium English Cucumbers Substitute with Persian cucumbers if desired.
  • 2 cups Rotisserie Chicken Shredded.
  • 1/4 cup Cilantro Can be replaced with parsley if desired.
  • 2 medium Green Onions Regular onions can substitute if finely chopped.
  • 1 small Jalapeño Pepper Omit for a milder flavor or use a milder pepper.
  • 1/2 medium Red Onion Can be swapped with scallions for a milder kick.
  • 1 medium Red Bell Pepper Any color bell pepper can be used.
  • 1 can Canned Sweet Corn Fresh or frozen corn is a good alternative.
For the Dressing
  • 1 cup Greek Yogurt 2% or higher for better texture; sour cream can be used as a substitute.
  • 1/4 cup Mayonnaise Use additional Greek yogurt for a lighter option.
  • 1 medium Lime Lemon juice can also work in a pinch.
  • 1 clove Garlic Use fresh or powdered; adjust to taste.
  • 1 teaspoon Chili Powder Adjust for preferred spiciness; swap for cayenne if needed.
  • 1 teaspoon Paprika Just chili powder can be used in greater quantity.
  • 1/2 teaspoon Cumin Adjust or omit based on taste.
  • to taste Salt and Pepper Essential for seasoning.

Equipment

  • Mixing Bowl
  • Large bowl
  • spatula
  • Paper Towels

Method
 

Instructions
  1. Prepare Cucumbers: Lay out cucumber slices on paper towels and gently blot to remove excess moisture.
  2. Make Dressing: In a mixing bowl, whisk together Greek yogurt, mayonnaise, lime juice, minced garlic, and the spices until smooth and creamy.
  3. Combine Ingredients: In a large bowl, toss together cucumbers, canned sweet corn, shredded chicken, cilantro, jalapeño, red onion, and bell pepper.
  4. Dress the Salad: Pour dressing over the salad mixture and gently fold until all ingredients are coated.
  5. Chill and Serve: Cover and refrigerate for 20-30 minutes, then drain excess liquid before serving.

Nutrition

Serving: 1servingCalories: 350kcalCarbohydrates: 25gProtein: 30gFat: 15gSaturated Fat: 3gPolyunsaturated Fat: 1gMonounsaturated Fat: 4gCholesterol: 75mgSodium: 600mgPotassium: 700mgFiber: 4gSugar: 5gVitamin A: 700IUVitamin C: 15mgCalcium: 150mgIron: 2mg

Notes

For extra creaminess, consider folding in diced avocado or adding more Greek yogurt into the dressing.

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