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Winter Aperol Spritz

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The Winter Aperol Spritz takes the classic Italian cocktail and gives it a festive twist. With bittersweet Aperol, tart cranberry, and bright lemon, this drink is topped with bubbly Prosecco and garnished with rosemary and cranberries for an elegant presentation.

Perfect for holiday parties or cozy winter nights, this cocktail is easy to prepare and brings seasonal charm to any occasion. Its balance of sweet, tart, and effervescent flavors makes it a versatile choice for both aperitif and dessert pairings.

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Full Recipe:

  • 2 ounces Aperol
  • 2 ounces cranberry juice cocktail
  • ½ ounce lemon juice
  • 3-5 ounces Prosecco
  • Rosemary and fresh cranberries for garnish (optional)

Directions:

  1. Fill a large wine or spritz glass with ice.
  2. Add the Aperol and cranberry juice to the glass.
  3. Pour in the lemon juice and top with Prosecco.
  4. Gently stir to combine.
  5. Garnish with a sprig of rosemary and fresh cranberries if desired.

Prep Time: 3 minutes | Total Time: 3 minutes

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Kcal: 211 kcal | Servings: 1 serving

Winter Aperol Spritz: A Festive Twist on a Classic Cocktail

The Winter Aperol Spritz is a delightful reimagination of the classic Italian cocktail, combining the vibrant bittersweet notes of Aperol with the tartness of cranberry juice, the brightness of fresh lemon, and the effervescence of Prosecco. Garnished with fresh cranberries and a sprig of rosemary, this cocktail is not only a treat for the palate but also a visual feast, perfect for winter gatherings and holiday celebrations.

A Seasonal Evolution of the Classic Spritz

The traditional Aperol Spritz, hailing from Northern Italy, is synonymous with warm, sunny afternoons and al fresco dining. Its roots trace back to the early 20th century, when Austrian soldiers in the Veneto region diluted the strong local wines with water, paving the way for the modern spritz cocktail. Over time, the Aperol Spritz became a staple aperitivo, offering a light, refreshing drink with a low alcohol content.

The Winter Aperol Spritz takes this summer favorite and adapts it for the colder months, incorporating seasonal flavors like cranberry and lemon. This simple tweak transforms the drink into a festive cocktail that aligns perfectly with holiday celebrations, from Christmas parties to New Year’s Eve gatherings.

The Charm of Winter Flavors

What makes the Winter Aperol Spritz truly special is its balance of flavors. The bitterness of Aperol is softened by the sweet-tart cranberry juice, while the lemon juice adds a zesty brightness that lifts the drink. The Prosecco contributes its signature bubbles, creating a lively and effervescent texture. These elements come together to form a cocktail that is refreshing yet warming, making it ideal for the chilly season.

The garnishes play an important role too. Fresh cranberries and rosemary not only enhance the visual appeal but also add subtle aromatic notes. The rosemary sprig, in particular, evokes the earthy, woody scents of winter, complementing the drink’s flavors and adding a sophisticated touch.

Why the Winter Aperol Spritz Stands Out

  1. Visual Appeal: With its vibrant orange hue from the Aperol, the deep red of cranberry juice, and the green of rosemary, the Winter Aperol Spritz is a striking cocktail that looks stunning in any setting. It’s the perfect centerpiece for your holiday table.
  2. Ease of Preparation: This cocktail is incredibly simple to make, requiring just a few ingredients and minimal equipment. Whether you’re hosting a large gathering or enjoying a quiet evening at home, you can whip up a batch in minutes.
  3. Versatility: Its low alcohol content makes it a suitable choice for various occasions, from aperitifs to post-dinner drinks. For those who prefer a stronger kick, adjustments can be made by swapping Aperol with Campari or increasing the Prosecco ratio.

Creative Variations

One of the best things about the Winter Aperol Spritz is its adaptability. Here are some ideas to customize this drink to suit different preferences:

  • For a Sweeter Drink: Add a splash of simple syrup or use a sweet Prosecco instead of a brut variety.
  • For More Tartness: Opt for unsweetened cranberry juice or increase the amount of lemon juice.
  • For Extra Bitterness: Include a few dashes of orange bitters or slightly increase the Aperol.
  • For a Boozier Cocktail: Replace some or all of the Prosecco with Champagne or a sparkling wine with higher alcohol content.
  • Alternative Garnishes: Try using pomegranate seeds, orange slices, or sugared cranberries for a creative twist.

Tips for Serving the Winter Aperol Spritz

  1. Use Chilled Ingredients: To ensure the cocktail is as refreshing as possible, chill all the ingredients beforehand. This eliminates the need for excessive ice, which could dilute the drink.
  2. Select the Right Glassware: A large wine glass or spritz glass is ideal for serving this cocktail, as it allows room for ice, garnishes, and the bubbly Prosecco to shine.
  3. Garnishing Matters: A thoughtfully garnished cocktail elevates the drinking experience. Fresh cranberries and rosemary are classic choices, but you can experiment with other festive decorations, such as edible glitter or sugar-rimmed glasses.
  4. Batch Preparation for Parties: This cocktail is perfect for making in large quantities. Mix the Aperol, cranberry juice, and lemon juice ahead of time, and keep it chilled in the refrigerator. Add Prosecco just before serving to preserve the bubbles.

Pairing Ideas

The Winter Aperol Spritz pairs beautifully with a variety of foods, making it an excellent choice for entertaining. Its balanced flavor profile complements both savory and sweet dishes.

  • Savory Pairings: Serve it alongside charcuterie boards, smoked salmon canapés, roasted nuts, or goat cheese crostini. Its acidity and effervescence cut through rich and fatty foods, cleansing the palate between bites.
  • Sweet Pairings: The cranberry and Prosecco elements make it a lovely companion for desserts like cranberry tarts, lemon bars, or chocolate truffles.

The Perfect Holiday Cocktail

The Winter Aperol Spritz isn’t just a drink; it’s a celebration in a glass. Its festive colors and flavors make it a natural choice for the holiday season, while its simplicity ensures that even novice mixologists can create it with ease. Whether you’re hosting an elaborate Christmas dinner or enjoying a quiet moment by the fire, this cocktail brings a touch of joy and elegance to any occasion.

Winter Aperol Spritz

Conclusion

The Winter Aperol Spritz is a testament to the versatility of classic cocktails. By incorporating seasonal ingredients like cranberry and lemon, this beloved Italian aperitif transforms into a winter wonder that’s both festive and refreshing. Its balance of bittersweet, tart, and bubbly notes makes it a crowd-pleaser, while its visual appeal and simplicity ensure it will remain a staple for holiday gatherings for years to come.

So, raise your glass and toast to the season with this stunning and delicious cocktail. Cheers!

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Winter Aperol Spritz


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  • Author: Alice
  • Total Time: 3 minutes

Description

The Winter Aperol Spritz takes the classic Italian cocktail and gives it a festive twist. With bittersweet Aperol, tart cranberry, and bright lemon, this drink is topped with bubbly Prosecco and garnished with rosemary and cranberries for an elegant presentation.

Perfect for holiday parties or cozy winter nights, this cocktail is easy to prepare and brings seasonal charm to any occasion. Its balance of sweet, tart, and effervescent flavors makes it a versatile choice for both aperitif and dessert pairings.


Ingredients

Units Scale
  • 2 ounces Aperol
  • 2 ounces cranberry juice cocktail
  • 1/2 ounce lemon juice
  • 35 ounces Prosecco
  • Rosemary and fresh cranberries for garnish (optional)

Instructions

  1. Fill a large wine or spritz glass with ice.
  2. Add the Aperol and cranberry juice to the glass.
  3. Pour in the lemon juice and top with Prosecco.
  4. Gently stir to combine.
  5. Garnish with a sprig of rosemary and fresh cranberries if desired
  • Prep Time: 3 minutes

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