Cheesy Pepperoni Pizza Rolls

Golden, crispy, and oozing with cheesy goodness—these Cheesy Pepperoni Pizza Rolls are everything you love about pizza in a fun, bite-sized form. The combination of gooey mozzarella, savory pepperoni, and a light Parmesan topping wrapped in warm, flaky dough makes them irresistibly delicious.

Whether you’re looking for a quick snack, a party appetizer, or an easy dinner, these pizza rolls are a fantastic choice. Pair them with marinara or pizza sauce for dipping, and you’ve got the perfect handheld treat for any occasion. Make them your own by adding your favorite toppings or switching up the cheese for an extra gourmet twist!

Full Recipe:

  • 1 package refrigerated pizza dough
  • 1 cup shredded mozzarella cheese
  • ½ cup sliced pepperoni
  • ¼ cup grated Parmesan cheese
  • 1 tablespoon olive oil or cooking spray
  • ½ cup pizza sauce (for dipping)

Directions:

  1. Preheat the oven to 350°F (175°C). Line a baking sheet with parchment paper.
  2. Roll out the pizza dough on the prepared baking sheet, stretching it slightly.
  3. Evenly spread the mozzarella cheese over the dough.
  4. Scatter the pepperoni slices across the cheese layer.
  5. Sprinkle Parmesan cheese on top.
  6. Carefully roll up the dough, starting from the shorter end, forming a log.
  7. Position the roll seam-side down in the center of the baking sheet.
  8. Lightly brush the outside with olive oil or spray with cooking spray.
  9. Bake for 25 minutes or until golden brown and crispy.
  10. Let cool slightly, then slice into 1-inch rolls.
  11. Serve warm with pizza sauce for dipping.

Prep Time: 10 minutes | Cooking Time: 25 minutes | Total Time: 35 minutes

Kcal: 280 kcal | Servings: 4

Cheesy Pepperoni Pizza Rolls – The Perfect Quick & Easy Snack

If you’re a pizza lover looking for a fun twist on your favorite dish, these Cheesy Pepperoni Pizza Rolls are a must-try! With their golden, crispy exterior and gooey, cheesy filling, they bring all the flavors of a traditional pizza in a convenient, handheld form. Whether you’re serving them as an appetizer for a party, a snack for game night, or a quick and easy dinner, these pizza rolls are guaranteed to impress.

Why You’ll Love This Recipe

These pizza rolls offer everything you love about a traditional pizza but in a fun, bite-sized version. They are:

  • Quick and easy to make – With just a few ingredients and minimal prep time, these rolls come together in under 40 minutes.
  • Crispy on the outside, cheesy on the inside – The combination of melted mozzarella, crispy pepperoni, and a golden-brown crust makes every bite irresistible.
  • Perfect for meal prep – You can make a batch ahead of time and reheat them whenever a craving strikes.
  • Great for kids and adults alike – Whether you’re making them for a family dinner or a party, these pizza rolls are always a crowd-pleaser.

The Inspiration Behind Pizza Rolls

Pizza rolls have long been a favorite snack for those who love the flavors of pizza but want something more portable and snackable. While frozen pizza rolls are a staple in many households, making them from scratch allows you to control the ingredients, ensuring a fresher, more flavorful experience.

This homemade version is inspired by traditional stromboli and calzones, two Italian-American dishes that wrap pizza ingredients in dough. However, these rolls are even easier to make and require minimal effort. They take the best parts of a classic pizza—cheese, pepperoni, and a delicious crust—and turn them into bite-sized treats that are perfect for dipping in marinara sauce.

How to Customize Your Pizza Rolls

One of the best things about these Cheesy Pepperoni Pizza Rolls is their versatility. You can easily customize them to suit your preferences or dietary needs. Here are a few delicious variations:

  • Meat Lover’s Version: Add crumbled sausage, ham, or bacon along with the pepperoni for extra meatiness.
  • Vegetarian Option: Skip the pepperoni and load up on sautéed mushrooms, bell peppers, spinach, and olives for a veggie-packed bite.
  • Cheese Lover’s Delight: Mix in cheddar, provolone, or gouda along with mozzarella for a rich, cheesy flavor.
  • Spicy Kick: Sprinkle some red pepper flakes or drizzle hot sauce before rolling the dough for a bit of heat.
  • Hawaiian Style: Add diced ham and pineapple for a sweet and savory twist.

Best Dipping Sauces for Pizza Rolls

While these pizza rolls are delicious on their own, dipping them in a flavorful sauce takes them to the next level. Here are some great options:

  • Classic Marinara Sauce: A traditional tomato-based sauce that enhances the pizza flavors.
  • Garlic Butter Sauce: Melted butter mixed with garlic and herbs for a rich and indulgent dip.
  • Ranch Dressing: A creamy, tangy option that pairs surprisingly well with the cheesy, crispy rolls.
  • Spicy Sriracha Mayo: A combination of mayonnaise and Sriracha for a spicy, creamy kick.
  • Pesto Sauce: A fresh, herby alternative for those who love basil and parmesan flavors.

How to Store and Reheat Leftovers

If you have leftovers (which is rare because these are so delicious), you can easily store and reheat them for later enjoyment.

  • Refrigeration: Store the pizza rolls in an airtight container in the fridge for up to 3 days.
  • Freezing: For longer storage, place them in a freezer-safe bag or container and freeze for up to 2 months.
  • Reheating: To bring back the crispy texture, reheat in an oven at 350°F (175°C) for 5-7 minutes or in an air fryer for 3-5 minutes. Avoid microwaving, as it can make the rolls soggy.

Tips for Making the Perfect Pizza Rolls

To ensure your pizza rolls turn out perfect every time, follow these expert tips:

  • Use pre-made pizza dough for convenience – While homemade dough is an option, store-bought pizza dough saves time and effort.
  • Don’t overfill – Too much cheese or pepperoni can cause the rolls to burst open while baking.
  • Seal the edges well – Pinch the edges of the dough tightly to prevent cheese from oozing out.
  • Brush with olive oil – A light coating of oil or melted butter helps achieve a beautifully golden crust.
  • Let them cool slightly before slicing – This allows the cheese to set a little and makes slicing easier.

Serving Ideas for Pizza Rolls

These Cheesy Pepperoni Pizza Rolls can be served in a variety of ways, depending on the occasion.

  • As a party appetizer: Arrange them on a platter with a selection of dipping sauces.
  • For a game day snack: Serve alongside wings, nachos, and other game-day favorites.
  • As a lunchbox treat: Pack a few rolls for a fun, mess-free school or work lunch.
  • For a family dinner: Pair them with a side salad or roasted vegetables for a balanced meal.

Healthier Alternatives

If you’re looking for a slightly healthier version, here are some easy swaps:

  • Use whole wheat pizza dough instead of white dough for extra fiber.
  • Opt for turkey pepperoni to cut down on fat and calories.
  • Reduce the cheese or use a low-fat cheese alternative.
  • Bake instead of fry to keep them crispy without the extra oil.

Conclusion

Cheesy Pepperoni Pizza Rolls are the ultimate quick and easy snack that satisfies any pizza craving. They’re crispy, cheesy, and packed with flavor, making them a favorite for both kids and adults. Whether you’re making them for a casual dinner, a party, or just a mid-day snack, these pizza rolls are a guaranteed hit.

With endless customization options, delicious dipping sauces, and simple preparation, these rolls are a fantastic addition to any recipe collection. Try them today and experience the joy of homemade pizza rolls that are fresher, tastier, and better than anything store-bought!

 

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