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This Good Gravy Crock Pot Chicken Noodles recipe combines the rich flavors of golden mushroom soup, savory ranch mix, and creamy pepper jack cheese into a dish that’s pure comfort in a bowl. The tender chicken and hearty noodles come together seamlessly, creating a warm and satisfying meal perfect for family dinners or gatherings.
Whether you’re looking for a simple weeknight dinner or a crowd-pleasing potluck option, this dish is easy to make and packed with flavor. The combination of cheesy, creamy goodness and slow-cooked tenderness ensures every bite is a delight. Pair it with a fresh side salad or warm bread for a complete meal that everyone will love!
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Full Recipe:
- 3 lbs boneless, skinless chicken
- 10.75 oz can golden mushroom soup
- 10.75 oz can cream of mushroom soup
- 1 oz ranch dip mix
- 1 oz brown gravy mix packet
- 4 cups chicken broth
- 5 slices pepper jack cheese (adjust for desired flavor and consistency)
- 24 oz frozen egg noodles (do not thaw)
Directions:
- Place the chicken in a 6-quart slow cooker.
- Add the golden mushroom soup, cream of mushroom soup, ranch dip mix, and brown gravy mix over the chicken.
- Rinse the soup cans with part of the chicken broth and pour over the mixture, adding the rest of the broth.
- Layer pepper jack cheese slices on top of the mixture.
- Cook on low for 6-8 hours or on high for 3-4 hours, stirring once halfway through.
- Remove the chicken, shred it with two forks, and return it to the slow cooker.
- Add the frozen egg noodles, stirring to combine.
- Cover and cook for another 30-45 minutes on high, or until noodles are tender.
Prep Time: 5 minutes | Cooking Time: 6-8 hours (plus 30-45 minutes for noodles) | Total Time: Approximately 7 hours
Kcal: 474 | Servings: 10
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A Bowl of Comfort: Good Gravy Crock Pot Chicken Noodles
Few dishes can compete with the nostalgic embrace of creamy, savory chicken noodles, and this Good Gravy Crock Pot Chicken Noodles recipe exemplifies comfort food at its finest. This hearty and flavorful meal combines the soul-warming essence of a slow-cooked dish with the practicality of a one-pot recipe, making it a staple for busy families, potluck enthusiasts, or anyone seeking an effortless yet satisfying meal. The blend of tender chicken, rich gravy, and chewy egg noodles makes this dish a universal favorite that brings people together at the dinner table.
Why This Recipe Stands Out
The charm of this recipe lies in its simplicity and versatility. Slow-cooking ensures the chicken remains tender and moist while allowing the flavors to meld beautifully. This dish is built on a foundation of pantry staples like soups, spice packets, and chicken broth, making it accessible for cooks at any skill level. Yet, it delivers a depth of flavor that rivals more complex recipes.
One of the unique features of this dish is its adaptability. Whether you’re looking to adjust the spice level with more pepper jack cheese or include extra vegetables such as carrots, celery, or peas, this recipe is highly customizable. Such flexibility makes it an excellent go-to for home cooks who enjoy putting their personal spin on classic meals.
Perfect for Busy Days and Special Occasions
This crockpot meal excels as a weeknight dinner option. Its minimal prep time—just five minutes—means you can start your day without worrying about what’s for dinner. By the time you’re ready to sit down, the rich aroma of slow-cooked chicken and savory gravy will have filled your home, setting the perfect stage for a cozy meal.
However, don’t mistake this dish as something reserved for casual meals. Its rich, hearty flavors and comforting presentation make it an excellent choice for gatherings, family celebrations, or even holiday potlucks. It’s the type of dish that evokes the warmth of home and the joy of sharing good food with loved ones.
The Secret to Great Gravy
What truly elevates this recipe is the combination of soups and spice mixes, creating a velvety gravy that coats every strand of noodle and every shred of chicken. The use of golden mushroom soup alongside cream of mushroom soup adds a slightly earthy undertone, enhancing the richness of the gravy. Meanwhile, ranch and brown gravy mix bring a balance of tangy and savory notes that keep the dish from feeling one-dimensional.
For those who love a hint of spice, the pepper jack cheese is the perfect addition. It not only enriches the texture of the gravy but also introduces a subtle heat that cuts through the creaminess, making each bite more exciting.
Versatility at Its Best
One of the standout qualities of this recipe is its adaptability to dietary preferences and ingredient availability. For instance:
- Meat Substitutions: While chicken is the hero of this dish, you could easily substitute it with turkey, especially around the holidays when leftovers are abundant. Pulled pork or even beef could offer unique twists for adventurous cooks.
- Vegetable Additions: To incorporate more nutrients, consider adding vegetables like mushrooms, bell peppers, or spinach. These ingredients not only increase the health benefits but also add layers of flavor and texture.
- Cheese Variations: For a milder profile, swap pepper jack for cheddar or mozzarella. If you’re feeling indulgent, a sprinkle of parmesan cheese at the end adds a touch of umami.
- Noodle Options: While this recipe calls for frozen egg noodles, you can experiment with other types of pasta or even homemade noodles for a more personal touch.
Crockpot Cooking Tips
To make this recipe foolproof, there are a few crockpot-specific tips to keep in mind:
- Layering Matters: Start by placing the chicken at the bottom of the pot, ensuring it absorbs maximum flavor from the soups and spices as it cooks. This setup also prevents the noodles from overcooking later in the process.
- Watch the Noodles: Adding frozen noodles toward the end of the cooking process ensures they remain firm and chewy rather than mushy. Cooking them on high for 30-45 minutes allows them to soak up the flavorful gravy without losing their texture.
- Cheese Adjustment: The amount of pepper jack cheese used can significantly impact the dish. Adding more cheese will thicken the gravy and introduce a spicier flavor, while using fewer slices results in a thinner, milder sauce.
- Shredding the Chicken: For the best results, use two forks to shred the chicken directly in the crockpot. This step ensures the shredded meat fully integrates with the gravy, delivering even flavor distribution in every bite.
The Emotional Connection
Comfort food holds a special place in everyone’s heart, and this recipe embodies that sentiment beautifully. From the effortless preparation to the rich, satisfying flavors, it’s a dish that not only nourishes the body but also uplifts the spirit. Whether you’re battling a cold day, comforting someone in need, or simply indulging in a moment of culinary nostalgia, this dish delivers a warm hug in every bowl.
Conclusion: A Must-Try Classic
Good Gravy Crock Pot Chicken Noodles is more than just a recipe; it’s a reminder of the power of food to bring joy, comfort, and connection. Its straightforward preparation, versatile ingredients, and universally appealing flavors make it a must-try for anyone who values hearty, home-cooked meals. Whether you’re preparing it for a quiet family dinner or a lively potluck, this dish promises to impress and satisfy every palate at the table.
Once you try this recipe, it’s sure to become a beloved addition to your culinary repertoire—a go-to for those moments when only the heartiest comfort food will do.
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Good Gravy Crock Pot Chicken Noodles
- Total Time: Approximately 7 hours
Description
This Good Gravy Crock Pot Chicken Noodles recipe combines the rich flavors of golden mushroom soup, savory ranch mix, and creamy pepper jack cheese into a dish that’s pure comfort in a bowl. The tender chicken and hearty noodles come together seamlessly, creating a warm and satisfying meal perfect for family dinners or gatherings.
Whether you’re looking for a simple weeknight dinner or a crowd-pleasing potluck option, this dish is easy to make and packed with flavor. The combination of cheesy, creamy goodness and slow-cooked tenderness ensures every bite is a delight. Pair it with a fresh side salad or warm bread for a complete meal that everyone will love!
Ingredients
- 3 lbs boneless, skinless chicken
- 10.75 oz can golden mushroom soup
- 10.75 oz can cream of mushroom soup
- 1 oz ranch dip mix
- 1 oz brown gravy mix packet
- 4 cups chicken broth
- 5 slices pepper jack cheese (adjust for desired flavor and consistency)
- 24 oz frozen egg noodles (do not thaw)
Instructions
- Place the chicken in a 6-quart slow cooker.
- Add the golden mushroom soup, cream of mushroom soup, ranch dip mix, and brown gravy mix over the chicken.
- Rinse the soup cans with part of the chicken broth and pour over the mixture, adding the rest of the broth.
- Layer pepper jack cheese slices on top of the mixture.
- Cook on low for 6-8 hours or on high for 3-4 hours, stirring once halfway through.
- Remove the chicken, shred it with two forks, and return it to the slow cooker.
- Add the frozen egg noodles, stirring to combine.
- Cover and cook for another 30-45 minutes on high, or until noodles are tender.
- Prep Time: 5 minutes
- Cook Time: 6-8 hours (plus 30-45 minutes for noodles)