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Gourmet Chicken Croquettes with a Twist

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Easy Chicken Croquettes are the epitome of comfort food, transformed into a bite-sized delicacy. These little golden gems are a testament to the simplicity and beauty of home cooking, where every bite offers a crispy exterior that gives way to a succulent, flavorful chicken interior. Infused with green onions and a hint of garlic, each croquette is a harmonious blend of textures and flavors, making them an irresistible appetizer or main dish.

Ideal for any occasion, from a casual family dinner to a more formal gathering, these croquettes serve not only as a delicious meal but also as a conversation starter. Their ease of preparation, combined with their versatile appeal, ensures that they can be adapted to suit various tastes and preferences, inviting experimentation with different dipping sauces or seasonings. Whether served on a platter as a classy appetizer or enjoyed as a cozy weeknight dinner, Easy Chicken Croquettes are a delightful culinary experience that promises satisfaction in every bite.

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Full Recipe:

Ingredients:

  • 2 cups cooked chicken, finely chopped
  • 1 cup breadcrumbs, divided
  • 1/2 cup milk
  • 2 large eggs, beaten
  • 1/4 cup green onions, finely sliced
  • 1 teaspoon garlic powder
  • Salt and freshly cracked pepper, to taste
  • 1/2 cup all-purpose flour, for coating
  • Oil, for frying

 

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Directions:

  1. In a large bowl, combine the chicken, 1/2 cup breadcrumbs, milk, eggs, green onions, garlic powder, salt, and pepper. Mix well to combine.
  2. Shape the mixture into small, oval croquettes.
  3. Place the flour and the remaining breadcrumbs in separate shallow dishes. Coat each croquette first in flour, then dip into beaten eggs, and finally coat in breadcrumbs.
  4. Heat oil in a large skillet over medium heat. Fry the croquettes until golden brown on all sides, about 4 minutes per side.
  5. Serve hot with your choice of dipping sauce.

Prep Time: 20 minutes | Cooking Time: 8 minutes | Total Time: 28 minutes

Kcal: 220 kcal | Servings: 4 servings

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